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Homemade Pies & Ready Meals

From humble beginnings, making and perfecting the recipes for our pies in our home kitchen, we have gone on to win national and international awards and have become renowned for producing traditional quality pies.

Our ready meals are made fresh on the premises by our in house chef. Our recipes have been refined through the years to produce a tasty, homemade meal. Our ready meals are all presented in an oven and microwave proof dish with heating instructions, so nothing could be easier if you lead a busy life or you just fancy a good home cooked meal

Accompaniments

Boiled Rice

Mash Potato

Garlic & Herb New Potatoes

Lyonnaise Potato

Sauté potatoes with butter and onions

Country Mixed Vegetables

Homemade Ready Meals

All served in microwave & oven proof containers

Shepherd's Pie (3-4 portions)

Made with free range minced lamb, topped with mashed potato and finished with mature cheddar. Award winning

Minty Lamb Bake (3-4 portions)

Our award winning minty lamb bake is made with minced lamb and topped with sauté potatoes and finished with mature cheddar

Lamb Lasagne (3-4 portions)

Made with minced lamb and with our homemade cheese sauce. Award winning

Cottage Pie (3-4 portions)

Using our beef, which is minced and topped with a bubble and squeak topping. Award winning

Italian Chicken Pasta Bake (1-2 portions)

Pasta mixed with an Italian tomato sauce with our free range chicken breast placed on top with mature cheddar

Lamb Pasta Bake (1-2 portions)

Pasta mixed with our minced lamb which is flavoured with our Italian tomato sauce and mature cheddar

Tomato Pasta Bake (1-2 portions)

Our vegetarian option, with pasta and tomato and herb sauce, topped with mature cheddar. This dish is also available with mushroom instead

Spaghetti Bolognaise (1-2 portions)

Made with minced lamb cooked with a homemade bolognaise sauce

Beef Bourguignon

Using our beef, our Belgium style bourguignon is made with a creamy sauce with onions and mushrooms

Beef Stroganoff

Made with beef cooked in a rich gravy with peppers & mushrooms

Chicken Curry

Free range chicken breast cooked in a tangy, fruity, Bombay style curry sauce

Meatballs

Our meatballs are served in a tomato and basil sauce

Chilli Con Carne

Our chilli has been made by our chef’s secret recipe, using minced Scottish beef and has become one of our loved and most popular dishes

Homemade Pies

Steak

Free-range beef in a rich gravy, with fresh onion

Steak & Kidney

Multiple Awards for South of England! Free-range beef and kidney in a rich gravy

Steak & Guinness

Gold Award! Free-range beef, with Guinness in a rich gravy

Steak & Mushroom

Free-range beef, with mushrooms in a rich gravy

Steak & Red Wine

Many International Gold Awards! Free-range beef, with mixed peppers, tomatoes and mushrooms in a rich red wine gravy

Mince Beef & Onion

Free-range minced beef, with onion, in a rich gravy and seasoning

Chicken Breast

British chicken breast in a creamy white sauce

Chicken & Mushroom

British chicken breast and mushrooms in a creamy white sauce

Chicken & Ham

British chicken breast and home cured gammon ham in a creamy white sauce

Chicken & Asparagus

National & International Gold Award! British chicken breast in a creamy sauce with asparagus spears

Chicken & Leek

British chicken breast with sliced leeks in a creamy sauce

Chicken Curry

Free range British chicken, in fruity curry sauce with seasoning

Turkey with Sage & Onion

Diamond Award from Good Housekeeping! Turkey breast with home made sage & onion

Minty Lamb

Gold Award! Minced British free-range lamb, with mixed seasonal vegetables in a mint and gravy sauce

Greek Lamb

Major Dutch Award Winner! Diced lamb with chopped tomatoes in a spicy sauce

Kangaroo

Australian kangeroo, in a rich gravy and seasoning

Game

Seasonal game meat in rich wine gravy

Venison

Gold Award! Soft tender venison with red wine and sliced mushrooms

Specials

Enquire in store about our special additions

Make an Enquiry

"Tasty, succulent and sensational!"

Anthony Worral Thompson Celebrity Chef

"Dennis of Bexley oozes class and quality"

Nigel Bardon BBC Radio London

"Friendly run family business"

Jim Doughterty Jimmy’s Farm

"Dennis provides high quality meat from one of the best farms in Britain"

Clarissa Dickson Wright Two Fat Ladies

"It’s great to see people so passionate about food"

Leslie Walters Celebrity Chef

We are closed Easter Sunday and Monday

Phone
01322 522126
Address

R1 Maplehurst Close

Bexley Park

Dartford

Kent

DA2 7WX

Opening Hours
Monday 7:45 am - 6:00 pm
Tuesday 7:45 am - 6:00 pm
Wednesday 7:45 am - 6:00 pm
Thursday 7:45 am - 6:00 pm
Friday 7:45 am - 6:00 pm
Saturday 7:45 am - 6:00 pm
Sunday 10:00 am - 4:00 pm